Welcome to Sashay Acres!

2023 FARMERS MARKET SCHEDULE
Beloit OUTDOOR market:
State and Broad St.
Saturdays, From May 6th to Oct. 30th.
Hours 8 AM to 1 PM.
Online Orders:
See our Facebook page for order options.
Beloit OUTDOOR market:
State and Broad St.
Saturdays, From May 6th to Oct. 30th.
Hours 8 AM to 1 PM.
Online Orders:
See our Facebook page for order options.
Prices & Products
We are delivering once a week usually on Thursday at no charge.
Beef Bundle $100.00
Beef Bundle includes:
5# ground beef,
1 Chuck Roast or Rump Roast,
1 pkg OF ribeye steaks OR New York strips (2 in a package),
1 bone-in sirloin steak, **
1 Stew meat, **
1 Round steak, **
**(If you do not want the bone-in sirloin, stew meat and round steak, you can get a brisket instead)
Pork Bundle $100.00
Pork Bundle includes:
2# Bacon
1# sausage links,
1# bulk sausage,
2 packages bone-in Pork chops (4),
1 package of Pork Steaks (2),
1# Ground Pork,
2 packages of brats, ***
1 Ham steak, ***
*** (If you don't want the ham steak and brats, you can get a pork roast instead)
----------------------------------------------
Jersey Beef
On Pasture but we do bucket grain twice a day.
Ground Beef $6.50/LB * ASK about mulit-pound cost/LB
Rib eyes $18.50/LB
NY Strips $17.50/LB
T-bones $13.50/LB
Sirloin Steak $10.50/LB
Prime Rib (standing rib 4 bones) $17.50/LB
Prime Rib (boneless) $18.50/LB
Tenderloin whole or steaks $17.50/LB
Round Steak $8.00/LB
Top Round Roast $7.00/LB
Stew meat 1# package $8.00/LB
Chuck, Arm Roasts $6.50/LB
Sirloin Tip, Rolled Rump roast $8.00/LB
Brisket $7.75/LB
Flank/skirt steak $10.50/LB
Short Ribs $3.00/LB
Beef Tongue $5.50/LB
Beef Heart/Sweet Breads $5.50/LB (when available)
Oxtail $7.00/LB
Beef Bacon $8.00/LB
Beef Snack Sticks (5 packs) $8.00/each or 2 for $15.00
** call or FB message for available flavors **
EGGS: Chicken - Duck
White eggs $4.00 a doz.
Brown eggs $4.00 a doz.
Duck eggs $6.00 a doz.
Free range poultry
Whole chicken (small) $4.00/LB
Plain Chicken Breast $6.50/LB
Marinated Chicken Breast; $7.00/LB
(Garlic/cheese, Lemon Pepper, Teriyaki, beer can)
Chicken thighs or legs $4.00/LB
Ground Chicken $6.00/LB
Ground Turkey (not ours) $4.50/LB
Chicken Bacon $7.50 a pkg
Turkeys (whole) ** seasonal **
Lamb & Goat
On Pasture plus grained
Lamb Chops $16.50/LB
Rack of lamb $17.25/LB
Shoulder steaks $11.00/LB
Leg steaks $15.00/LB
Ground lamb $10.00/LB
Shanks $9.25/LB
Shoulder Roasts $10.50/LB
Leg of Lamb (bone in) $14.50/LB
Neck Roast (when available) $8.25/LB
Lamb Brats or Gyro meat $13.00/LB
Pork
Bacon $7.00/LB
Maple Bacon $7.50/LB
Pepper Bacon $7.50/LB
No Nitrate Bacon $7.50/LB
Sausage Links $7.00 a package
Season Sausage Bulk $7.00 a tube
Italian Sausage bulk $7.00 a tube
Whole Hams (bone in) $5.50/LB
Ham Steaks $5.75/LB
Pork Chops $5.75/LB
Boneless Pork Chops $6.75/LB
Port Steaks $5.75/LB
Shoulder Roasts $5.25/LB
Fresh Butt Roast $5.25/LB
Pork Tenderloin $7.50/LB
Ground Pork $5.75 a tube
Pork Cutlets $6.50 a package
Chorizo 1# tube $5.00 a tube
Spare Ribs $6.00/LB
Pig ears $3.00/each or 4 for $10.00
Heat-N-Serve already cooked
BBQ Shredded Pulled Pork $15.00/LB
Shredded Pulled Pork $15.00/LB
Shredded Pulled Chicken $15.00/LB
** comes in 2LB containers **
Brats $8.50 a package (6per pack) 1.5 LB package
**Flavors subject to change**
Chicken Brats
Patties- $6.75 each or 2 for $13.00
Chicken patties 1/3 lb
Brat patties 1/3 lb
Hamburger patties 1/4 lb
Pepper Grinder patties 1/3 lb
Bologna
Garlic Ring Bologna $8.00 a ring
Cheddar Garlic Ring bologna
Regular Plain ring bologna
Summer sausage $9.00/tube
Cranberry/Apple, Garlic, Hungarian,
Jalapeño/cheese and plain
We still have products from river valley mushrooms(pickled, sauces and fresh)
We do sell 1/4 or 1/2 beef, 1/2 or whole hogs. 1/2 or whole lambs.
Our Meat is No Antibiotics, No add’l Hormones.
Pastured when available but we do Bucket Grain our animals.
We deliver after and during the Farm Market season - No Charge!
Beef Bundle $100.00
Beef Bundle includes:
5# ground beef,
1 Chuck Roast or Rump Roast,
1 pkg OF ribeye steaks OR New York strips (2 in a package),
1 bone-in sirloin steak, **
1 Stew meat, **
1 Round steak, **
**(If you do not want the bone-in sirloin, stew meat and round steak, you can get a brisket instead)
Pork Bundle $100.00
Pork Bundle includes:
2# Bacon
1# sausage links,
1# bulk sausage,
2 packages bone-in Pork chops (4),
1 package of Pork Steaks (2),
1# Ground Pork,
2 packages of brats, ***
1 Ham steak, ***
*** (If you don't want the ham steak and brats, you can get a pork roast instead)
----------------------------------------------
Jersey Beef
On Pasture but we do bucket grain twice a day.
Ground Beef $6.50/LB * ASK about mulit-pound cost/LB
Rib eyes $18.50/LB
NY Strips $17.50/LB
T-bones $13.50/LB
Sirloin Steak $10.50/LB
Prime Rib (standing rib 4 bones) $17.50/LB
Prime Rib (boneless) $18.50/LB
Tenderloin whole or steaks $17.50/LB
Round Steak $8.00/LB
Top Round Roast $7.00/LB
Stew meat 1# package $8.00/LB
Chuck, Arm Roasts $6.50/LB
Sirloin Tip, Rolled Rump roast $8.00/LB
Brisket $7.75/LB
Flank/skirt steak $10.50/LB
Short Ribs $3.00/LB
Beef Tongue $5.50/LB
Beef Heart/Sweet Breads $5.50/LB (when available)
Oxtail $7.00/LB
Beef Bacon $8.00/LB
Beef Snack Sticks (5 packs) $8.00/each or 2 for $15.00
** call or FB message for available flavors **
EGGS: Chicken - Duck
White eggs $4.00 a doz.
Brown eggs $4.00 a doz.
Duck eggs $6.00 a doz.
Free range poultry
Whole chicken (small) $4.00/LB
Plain Chicken Breast $6.50/LB
Marinated Chicken Breast; $7.00/LB
(Garlic/cheese, Lemon Pepper, Teriyaki, beer can)
Chicken thighs or legs $4.00/LB
Ground Chicken $6.00/LB
Ground Turkey (not ours) $4.50/LB
Chicken Bacon $7.50 a pkg
Turkeys (whole) ** seasonal **
Lamb & Goat
On Pasture plus grained
Lamb Chops $16.50/LB
Rack of lamb $17.25/LB
Shoulder steaks $11.00/LB
Leg steaks $15.00/LB
Ground lamb $10.00/LB
Shanks $9.25/LB
Shoulder Roasts $10.50/LB
Leg of Lamb (bone in) $14.50/LB
Neck Roast (when available) $8.25/LB
Lamb Brats or Gyro meat $13.00/LB
Pork
Bacon $7.00/LB
Maple Bacon $7.50/LB
Pepper Bacon $7.50/LB
No Nitrate Bacon $7.50/LB
Sausage Links $7.00 a package
Season Sausage Bulk $7.00 a tube
Italian Sausage bulk $7.00 a tube
Whole Hams (bone in) $5.50/LB
Ham Steaks $5.75/LB
Pork Chops $5.75/LB
Boneless Pork Chops $6.75/LB
Port Steaks $5.75/LB
Shoulder Roasts $5.25/LB
Fresh Butt Roast $5.25/LB
Pork Tenderloin $7.50/LB
Ground Pork $5.75 a tube
Pork Cutlets $6.50 a package
Chorizo 1# tube $5.00 a tube
Spare Ribs $6.00/LB
Pig ears $3.00/each or 4 for $10.00
Heat-N-Serve already cooked
BBQ Shredded Pulled Pork $15.00/LB
Shredded Pulled Pork $15.00/LB
Shredded Pulled Chicken $15.00/LB
** comes in 2LB containers **
Brats $8.50 a package (6per pack) 1.5 LB package
**Flavors subject to change**
- Pork BBQ,
- Beer,
- Blue Cheese Bacon,
- Cheddar / bacon,
- Cheddar,
- Cheesy potato,
- Gyro,
- Horseradish,
- Hot Italian,
- Hungarian,
- Italian,
- Jalapeno / cheese,
- Maple / Bacon,
- Mushroom / Swiss,
- Pepper Jack,
- Philly steak,
- Pineapple/Teriyaki,
- Plain,
- Polish (garlic/onion),
- Ruben
Chicken Brats
- Spinach/feta,
- Cordon bleu,
- Buffalo wing,
- Plain
Patties- $6.75 each or 2 for $13.00
Chicken patties 1/3 lb
Brat patties 1/3 lb
Hamburger patties 1/4 lb
Pepper Grinder patties 1/3 lb
Bologna
Garlic Ring Bologna $8.00 a ring
Cheddar Garlic Ring bologna
Regular Plain ring bologna
Summer sausage $9.00/tube
Cranberry/Apple, Garlic, Hungarian,
Jalapeño/cheese and plain
We still have products from river valley mushrooms(pickled, sauces and fresh)
We do sell 1/4 or 1/2 beef, 1/2 or whole hogs. 1/2 or whole lambs.
Our Meat is No Antibiotics, No add’l Hormones.
Pastured when available but we do Bucket Grain our animals.
We deliver after and during the Farm Market season - No Charge!